

Mexican Style Cauliflower "Rice"
I'm leaving for Russia in a few days so I've been trying to use up my food supplies. I realized that I still had riced cauliflower in the...


Homemade Chia Seed Pudding
This recipe is kind of random for me. One day I was just like, "I want to make chia seed pudding," probably because I had bought a bag of...


Vegan Black Bean Bolognese
I just recently found out that bolognese exists, so I decided to make a vegetarian/vegan friendly version so that I could eat it :) I...


Improved Bottomless Oatmeal
Since I've made my own granola, I've decided to add it to my bottomless oatmeal recipe! Breakfast is my favorite meal of the day, and I...

Vegan Low Carb "Mac n Cheese"
I've been getting so inspired lately! This recipe is inspired by Foodie Fiasco's vegan mac n cheese. Using pumpkin puree as the base for...


Protein Packed Healthy Stir Fry
I've recently found out how healthful quinoa is. I used to be really afraid of it because it's calorie dense but there's so many really...


Low Carb Homemade Pho
I love pho but, you know, there's lots of carbs and calories! This recipe is also inspired by Low Fat Low Carb like my last post about...


Creamy Lentil Carrot Soup
I am so over mug cakes. They have been causing me GRIEF. No more mug cake posts for a while – if ever again. On to soups! I got inspired...


Peanut Butter Mug Cake
Yes, I took this photo while I was eating :p When I was already two-thirds of the way finished. One thing I have to say about this...


A Hearty Homemade Soup
No extra oils. No extra salt. One delicious rice and vegetable soup. Ingredients and calories: 1/4 cup of white rice (~50) 1/2 cup of...